Blue Bottle Coffee, The Perfect Brew For The Coffeeholic Everywhere 1 75

When you think of coffee, a lot of big names come to mind. But, no matter how big and popular those names are, nothing compares to Blue Bottle Coffee when it comes to freshness and taste.

The brand’s superb quality us due to the fact that its founder and owner, James Freeman, made a historic vow to “only sell coffee less than 48 hours out of the roaster” and to “only use the finest, most delicious, and responsibly sourced beans.” This promise was made to ensure that the patrons of Blue Bottle Coffee will get to enjoy their coffee at “peak flavor.”

What makes Blue Bottle Coffee even more different is the fact that they deliver coffee not only to their customers’ tables but also deliver whole bean and perfectly ground coffee on the doorsteps of those who get a coffee subscription. Customers can choose among the different subscription plans and even sign up for a free trial first before finally subscribing.

They also have ready to drink coffee concoctions such as their New Orleans-Style Iced Coffee which comes in a carton and their Cold Brew which comes in a can.

Their growing number shows that people love their coffee and their unique style. To date, they already have several cafes in the Bay Area, in New York, in Washington D.C., in Los Angeles, and even a few in Tokyo.

What to order (vary by locations)

  • Daily Drip:
    • Three Africans (Fruity, radiant, creamy)
    • Ethiopia (Grapefruit, honey, jasmine)
  • Cold Brew:
    • New Orlean (Milk, roasted chicory, cane sugar)
    • Single Origin (Complex, refreshing, served black)

If you’re in the LA Arts District, check out BlackTop Coffee bar.

Previous ArticleNext Article

1 Comment

Leave a Reply

Your email address will not be published. Required fields are marked *

CLUTCH, a Laid-Back Northern Mexican Spot Serving Up Delicious Branzino Fish Tacos 0 53

CLUTCH, a Laid-Back Northern Mexican Spot Serving Up Delicious Branzino Fish Tacos

Just by looking at the front entrance of the CLUTCH restaurant on Lincoln Boulevard, there is no doubt about what to expect inside. The exterior is lined with stacks of beautiful logs that are placed on metal shelves, as well as a big belly smoker, which leaves a lot to the diners’ imagination. Clutch is indeed the place to go to when you want low and slow cooked food.

The menu of the restaurant is quite extensive as it offers lunch, dinner, brunch, and even has a Taco Tuesday and happy hour menu. For lunch, some of the dishes that you may want to consider are omelets, salads, sandwiches, sides, Cali turf, and Mexi turf. Their breakfast burritos are also one of the most ordered dishes by regular patrons.

But of course, no one should leave Clutch without trying their tender carne asada steaks as well as their chicken and calamari. The people behind Clutch are also constantly improving and expanding their menu, as they re testing additional dishes such as smoked duck and grilled fish. Those who love their vegetables can also enjoy dining at Clutch as they also offer veggie tacos with charred and smokey kale.

Clutch is open from Mondays to Sundays, with their happy hours on weekdays, from 4:00 in the afternoon until 7:00 in the evening.

For LUNCH, try these items:

  • Breakfast Tacos 2 Gluten Free Hand Made Corn Tortillas, Beans, Radish, Cilantro, Cotija Cheese choice of: Fried Egg, Scrambled, (Choice of Egg Whites) choice of: Bacon, Sausage, Pulled Pork, Chicken Tinga, Grilled Veggies, (Tri-Tip)
  • Country Fried Tri-Tip and Eggs2 Eggs, Tater/Sweet Tots, Salad or Fruit. Tortillas orToast
  • Sandwich Sourdough, Lettuce, Tomato, Sweet Onion, Bacon, Fried Egg, Avocado, Mayo choice of: Tater / Sweet Tots, Salad, Fruit

And, for DINNER, you must try these items:

  • Branzino Fish Tacos 2 Lg, Handmade Corn Tortillas, Avo Crema, Pico de Gallo
  • Grilled Portobello Mushroom Burger Sweet Pepper, Goat Cheese, Sweet Chipotle Onions, Guac, Bean Spread

EkoEats, a Korean-inspired Cafe Serves Up Quick-Serve Salads, Korean-Fried Chicken and Tofu 0 62

EkoEats, a Korean-inspired Cafe Serves Up Quick-Serve Salads, Korean-Fried Chicken and Tofu

In the heart of Los Angeles’ downtown financial district lies a cozy Korean inspired restaurant called Eko Eats and people are very pleased. It is the passion project of Chef Judy Han, who is also the sole owner of the place, as she intends to offer not only delicious but healthy and practical Korean food for everyone to enjoy.

This is great news for vegans and people who have dietary restrictions who always find it challenging to look for a place where they can eat to their hearts’ content. Eko Eats has a lot of vegan and gluten-free options on their menu, as well as traditional Korean dishes for those who love to eat just about anything.

Chef Han gets her poultry and other produce from a sustainable, local Southern California farmer that is why people can be assured that the food they eat is only made from the freshest ingredients.

For gatherings and events, Eko Eats also offers catering services, but it should be noted that 48 hours notice is required as much as possible. They also offer delivery, with a delivery charge, to any location that is within walking distance from them.

Their traditional Korean dishes such as bibimbap, kimchi fried rice, jook (porridge), and Korean fried chicken are worth trying as well as other items on their simple and practical menu.

%d bloggers like this: